Balancing the ingredients of a dish so that it’s healthy, quick to prepare, and still delicious? That sounds like the daily challenge before rushing to work in the morning. With the clock ticking, reminding me to dash out the door,
I always look for quick meal ideas that will keep me going strong until lunch break! Chicken wrap is one of those recipes that ticks all the boxes with its flavorful combination of ingredients!
The juicy chicken marinated with spices and a splash of lemon juice tastes amazing with the sauce it’s paired with. Made with creamy Greek yogurt, Dijon mustard, mayonnaise and a blend of flavorful spices, this sauce cuts through the heat of chicken with its refreshing and cooling touch. Topped with fresh and crunchy veggies, you get a chicken wrap that has the perfect balance of protein, fiber and healthy fats- all in one meal!
Customize Your Chicken Wrap Recipe With Style
The best part about the chicken wrap is how easy it is to personalize to your own preference! As the wrap consists of meat, veggies and a delicious sauce, you have a lot of options to customize these elements and create the perfect wrap of your own.
Here are some ideas you can try to customize your chicken wrap in style!
Spice Level
This section is dedicated to the spice lovers who might get a bit disappointed with the mild spice level of my recipe! Good news is, you can easily control the spice level of chicken wrap simply by adjusting some ingredients.
For a mild spicy variation, you can reduce or omit the red chili powder and chili flakes in the recipe. Consider using sweet or smoked paprika instead to add flavor without heat.
For a medium level of spiciness, follow the recipe instructions regarding the amount of chili flakes and red chili powder. You can add a dash of your favorite hot sauce for extra flavor.
Now, for the true spice lovers, I recommend increasing the chili powder and other spices in the chicken marinade. To take the heat to the next level, throw in cayenne pepper or diced jalapenos into the mix. Don’t forget to add extra hot chili sauce on top of the wrap before serving to enjoy a fiery kick to your chicken wrap!
Toppings
When it comes to toppings, the possibilities are endless! You can explore a variety of options, including herbs, salsa, pickles, nuts, and cheese.
Fresh herbs like basil, cilantro, and parsley help add a burst of flavor to the chicken wrap. For a creamy delight, top your wrap with your favorite cheese, whether it’s Cheddar, Feta, Mozzarella, or Monterey Jack. You can add pickled onions or spicy jalapenos for extra kicks.
For a crunchy addition, consider adding sunflower seeds or chopped nuts to the chicken wraps, and enjoy a healthy, wholesome meal full of nutrition.
Vegetables
Apart from red onion, tomatoes, cucumbers, and lettuces, you can add a variety of other vegetables to your chicken wraps, including cabbages, radishes, bell peppers, and carrots for a crunchy texture.
If you are a fan of leafy greens like me, add spinach or kale to the recipe! You can also use zucchini, avocado, mushroom, chickpeas, and green beans to create a delicious wrap packed with color and nutrients.
Sauce Customization
The first thing you will spread across the tortilla is the sauce you prepared for the wrap. This sauce plays a crucial role in determining how tasty or rich your wrap is going to be!
If you are following a strict diet and don’t want all the spices used in this recipe to mess with your chart, choose a plain sauce with just Greek yogurt or mashed avocado. It’s way lighter than what’s prepared for today’s recipe and still delicious enough for you to enjoy the chicken wrap. For a burst of freshness, you can add parsley or cilantro as a garnish to give the wrap a refreshing upgrade.
For a richer version with a creamy texture and drool-worthy flavor, stick to my recipe. You can also add some ingredients of your choice, like ranch dressing or hummus, to make it even more fulfilling and wholesome. Consider adding a bit of tahini to bring a nutty flavor to the overall dish.
If you prefer your sauce to be spicy, mix in some hot elements like sriracha, harissa, or spicy mayo to turn up the heat. Depending on your tolerance level, add your favorite hot sauce or swap Dijon mustard for spicy brown mustard for a fiery kick.
However, I recommend serving the wrap with sides like plain rice, creamy guacamole, or a dollop of sour cream to tone down the spice and keep everyone happy!
Equipments
- Small Bowls
Video
The creamy sauce, crisp vegetables, and lightly toasted tortilla- all of these sides highlight the star-juicy, spice-marinated chicken! Sauteed to perfection, the chicken pieces bring a bold and intense flavor to the dish, while the veggies and the sauce add that cool and refreshing vibe. Quick and easy to prepare, it’s the perfect meal to kickstart your day with a tasty dish that energizes you.
Recipe FAQs
What Kind Of Tortilla Is Used For This Easy Recipe?
You can use a variety of tortillas for this recipe, including flour, whole wheat, or corn tortillas. For extra flavor, go for spinach or tomato tortillas.
Can I Use Leftover Chicken For Making Chicken Wraps?
I love that idea! If you have leftover chicken roast or grilled chicken in the fridge, feel free to add them to this recipe and simplify your meal prep.
What Goes Well With Chicken Wraps As Sides?
Chicken wrap pairs well with salad, potato fries, tomato sauce, fresh fruits, salsa, and pickles.
How To Store Chicken Wraps?
To store chicken wraps, use airtight containers for chicken, veggies, and sauce, and keep the tortilla in the packaging until ready to eat.
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